Fresh Start Farms is a collective of immigrant and refugee farmers who are participating in the NASAP program. 'Fresh Start Farms' growers sell produce to restaurants and grocers, at farmer's markets, and through the CSA. Produce is grown with soil health, environmental well being, and consumer happiness in mind. Although sites are not certified, farmers use organic practices and culturally appropriate growing techniques.

Check out the Fresh Start Farms blog to see what's new!

Browse our Fresh Start Farms photo slideshow on Flickr!

Read and listen to farmer interviews conducted by youth in our summer program.

Learn more about the NASAP program here.

CSA or Community Supported Agriculture is marketing system that brings a community of individuals who pledge support to a farmer.  Consumers share the risks and benefits of food production. CSAs usually consist of a system of weekly delivery or pick-up of vegetables.

For a list of produce items that might be included in your CSA click here.

To Sign Up: Choose your share size and duration (Summer--July/Aug, Fall--Sept/Oct, or both for a Full Season) and complete a registration form by May 1st. EBT payment is available at select pick-up locations. Flexible payment plans and work-trade options are available, please contact to make arrangements.

Click here to sign up for the CSA and pay on-line.

Click here to download a paper copy of the CSA form to send in the mail with your payment.

Questions: Contact Fresh Start Farms at Cultivating Community at freshstartfarms@gmail.com or call (207) 761-GROW.  You can also follow Fresh Start Farms on Twitter.